Red Red Rhubarb Shrub Cocktail

Rhubarb featured beyond the cobbler.
2 oz Gin, Uncle Val's Botanical
1 12 oz Rhubarb Shrub
12 oz Lime juice
1 oz Tonic water (to top)
1 lf Mint
Combine all in the shaker except for the tonic for a dry shake; shake well. Pour into ice filled Collins glass, add tonic, garnish with mint leaf.
May substitute tonic for club soda or mineral water.
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1 Comment

Zachary Pearson's picture

Curated this slightly -

Curated this slightly - changed a "splash" of tonic to an ounce - it's just a lot easier to recreate that way. Also... is this your drink? If so, it should be listed as an original creation instead of unknown.  Thanks,  Zachary