Salzburg Cocktail

1 oz Zirbenz Stone Pine Liqueur
1 oz Gin
1⁄4 oz Simple syrup
1 twst Lemon peel (as garnish)
Instructions

Shake with ice and strain into a cocktail glass. Garnish with lemon peel.

Cocktail summary
Posted by Peyton on
Year
2006
Is an
authentic recipe
Reference

http://online.wsj.com/article/SB114444040155220358.html

Curator
Not yet rated
Average
4.5 stars
(4 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Tastes like the forest. A fantastic introduction to Zirbenz!
Similar cocktails
  • Schuss — Gin, Zirbenz Stone Pine Liqueur, Maraschino Liqueur, White Crème de Menthe
  • Improved Holland Gin Cocktail — Genever, Bitters, Maraschino Liqueur, Absinthe, Rich simple syrup 2:1, Lemon peel
  • Cedar Fever — Old Tom Gin, Zirbenz Stone Pine Liqueur, Elderflower liqueur, Peychaud's Bitters, Lemon peel
Comments