The original recipe is 3 dashes Maraschino, 3 sprigs of mint, 3/4 oz lemon juice, 1 1/2 oz dry gin, shake with cracked ice and strain into a cocktail glass.
Cocktail summary
Year
1922
Is an
altered recipe
Reference
from Robert Vermeire's Cocktails: How To Mix Them.
Curator
Not yet rated
Average
4 stars
(5 ratings)
Gin, Maraschino Liqueur, Lemon juice, Mint syrup, Mint
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
45
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From other users
Delightful! I may ease up on the Luxardo next time.
I've had a few like this one lately, and this is one of the better ones. Many are too lemony, but the mint and coffee bitters I added give it complexity. Good balance.