3⁄4 oz Herbal liqueur, Yellow Chartreuse
2 sli Cucumber
8 lf Mint
1 pn Salt
1⁄2 oz Simple syrup
Instructions

Muddle cucumber, 7 mint leaves, and salt. Add liquids, shake, strain. Garnish with remaining mint leaf and cucumber spear.

Cocktail summary
Created by
Philip Ward, NYC, Pegu Club
Is of
unknown authenticity
Reference

Food and Wine Cocktails 2011

Curator
Not yet rated
Average
2.5 stars
(5 ratings)
YieldsDrink
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Comments

Curated: added simple syrup to match source.