2 oz Witbeer, Ommegang
1 1⁄2 oz Irish whiskey, Jameson
1⁄2 oz Drinking vinegar, PokPok Honey Som
1⁄2 oz Yuzu Sake, Ume no Yado Yuzu Shu
10 dr Bitters, Dutch's Colonial
1 lf Shiso (as garnish)
Instructions

Stir, strain into a Collins over ice, garnish.

Cocktail summary
Created by
Jeff Bell, PDT, NYC.
Year
2014
Is an
authentic recipe
Curator
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Average
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