1 oz Bourbon (90 proof)
1 oz Sloe gin (Spirit works distillery)
1⁄2 oz Hibiscus Liqueur, FruitLab
1⁄2 oz Lemon juice
2 ds Blue Curaçao (Giffard. Misted from spray bottle)
1 Maraschino cherry, Luxardo (Garnish)
Instructions
Dry shake bourbon, sloe gin, hibiscus liqueur, lemon juice, and egg white. Add ice and shake. Pour into chilled cocktail glass with cherry on the bottom. Mist top of foam with blue Curacao.
Cocktail summary
Created by
Jesse Medlong
Year
2019
Is of
unknown authenticity
Bourbon, Sloe gin, Hibiscus Liqueur, Blue Curaçao, Lemon juice, Egg white, Maraschino cherry
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic