Umeshu Spritz

2 ds Bitters, Angostura
2 oz Plum wine
4 oz Prosecco
Build over ice. Lightly stir.
From other users
  • Made with homemade gin-based Umeshu. Better with a traditional one, I'll bet and maybe another bitters. In any case, this is a great long drink. — ☆☆☆☆
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