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Adonis (PX)

1 1⁄2 oz Oloroso sherry
1 oz Sweet vermouth, Carpano Punt e Mes
1⁄2 oz Pedro Ximénez Sherry
1 twst Orange peel (as garnish)
Instructions

Stir, strain, up, twist.

Notes

A take on the Adonis matching dark and bold wines and cutting the sweet vermouth with Pedro Ximénez sherry.

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altered recipe
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