Instructions
Steep half a sheet of nori (dried seaweed) in half a bottle (375 ml) of Laphroaig for at least 12 hours, shaking occasionally. Serve in a Glencairn with a splash of water.
Notes
Presented here in single serving form.
Cocktail summary
Created by
Pip Hanson, Marvel Bar, Minneapolis, MN.
Is an
authentic recipe
Islay Scotch, Water, Nori
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4.5
2