1⁄2 oz Agave syrup
1⁄2 oz Herbal liqueur, Yellow Chartreuse
1⁄2 oz Mezcal
5 ds Bird's eye chile tincture
1 sli Cucumber (as garnish)
Instructions

Shake with ice, strain into a chilled coupe, garnish

Cocktail summary
Posted by DrSid on 6/22/2017
Created by
Damien Aries, Experimental Cocktail Club, Lower East Side, NYC
Is an
authentic recipe
Reference

Experimental Cocktail Book, p 137

Curator
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Average
5 stars
(2 ratings)
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