12 oz White wine (Rhine, Dry)
1 1⁄2 oz Kirschwasser
3 T Strawberry (sugared, crushed and chilled)
1 spg Mint
Instructions

In a large goblet fill 1/3 with ice. Pour in chilled wine, add kirsch and stir. Garnish with strawberries and mint.

Cocktail summary
Posted by rwilde on 2/19/2012
Created by
Unknown
Year
1939
Is an
authentic recipe
Reference

The Gentleman's Companion, vol. II. Charles H. Baker 1939 p. 18

Curator
Not yet rated
Average
Not yet rated
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Kir — White wine, Cassis
  • Umeshu Spritz — Prosecco, Plum wine, Bitters
  • Rossini (2020) — Prosecco, Aromatized wine, Strawberry syrup, Strawberry
  • Monkey's Paw — Sparkling rosé wine, Orange liqueur, Gin, Absinthe, Cassis, Orange peel
  • La Belle de l'heure — Champagne, Cognac, Orange bitters, Grenadine
Comments