Stir, strain into old fashioned glass with a large cube or sphere. Garnish with an expressed orange swath.
Cocktail summary
Year
2021
Is the
author's original creation
Curator
Not yet rated
Average
5 stars
(6 ratings)
Coconut rum, Fernet Vallet, Cynar 70, Orange peel
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4.666676
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Comments
Tried the recipe today with: Coconut oil fatwashed overproof english harbor (velier), classic Cynar, and 1/3 oz more rum, Gagliardo fernet
Coffee and boulevardier kind of drink, benefits from a long stir and dilution.
4 stars and will do again.
Didn't have Coconut Rum, so blended Clement Mahina Coco liquor 50/50 with an aged rum, turned out quite nice. It's a good blend of sweet and bitter, and always novel to have a nearly black cocktail as a look.
Tried the recipe today with: Coconut oil fatwashed overproof english harbor (velier), classic Cynar, and 1/3 oz more rum, Gagliardo fernet
Coffee and boulevardier kind of drink, benefits from a long stir and dilution.
4 stars and will do again.