1 oz Guatemalan rum, Zacapa
1⁄2 Whole egg
1⁄2 Banana
1⁄4 oz Sugar
1 oz Milk
1⁄2 oz Cream
1 pn Nutmeg (hefty)
Instructions
Blend everything, including nutmeg, with two or three cubes of ice until smooth. Garnish with more nutmeg. Eat.
Notes
Best batched, and consumed, two at a time. Rum can be omitted by those who break their fast in a less spirituous fashion.