1 oz Bourbon, Four Roses
3⁄4 oz Triple sec, Cointreau
1⁄2 oz Amaro Meletti
3⁄4 oz Lemon juice
1⁄2 oz Grapefruit juice
Instructions
Shake, double strain, double rocks, fresh ice, grapefruit peel.
Notes
I don't usually have good quality fresh grapefruit juice on hand, so I sub with 1/4 oz Giffard Pamplemousse Rose and 1 dash Fee's Grapefruit bitters, which works just as well in this cocktail. In a pinch, dab grapefruit essential oil on the pith side of a lemon peel for garnish.
Cocktail summary
Created by
Jason O'Bryan of The Lion’s Share, San Diego
Year
2019
Is of
unknown authenticity
Bourbon, Triple sec, Amaro Meletti, Lemon juice, Grapefruit juice
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4.33333
3