Cellar Door (John the Bastard)

1 oz Pisco
1 oz Gin
12 oz Virgin Islands Rum, Cruzan Blackstrap
34 oz Meyer lemon juice
34 oz Passion fruit syrup
12 oz Cinnamon syrup
1 rinse Rhubarb bitters (a few dashes)
1 rinse Orange flower water (a few dashes)
Instructions
Shake, strain into a rhubarb bitters- and orange flower water-rinsed glass.
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