1 oz Gin, Tanqueray
1 Maraschino cherry (as garnish)
Instructions

Shake and strain into chilled glass. Add garnish.

Cocktail summary
Created by
Gary Regan
Is of
unknown authenticity
Reference

The Bartender's GIN companion

Curator
Not yet rated
Average
2 stars
(2 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • The Big 33rd — Gin, Campari, Lemon bitters, Absinthe, Pomegranate juice
  • Long Bus — Gin, Orange liqueur, Pomegranate juice
  • Bloody Sidecar — Gin, Triple sec, Pomegranate juice
  • Bermuda Hundred — Gin, Campari, Pineapple juice, Lime juice, Orgeat, Brandied cherry
  • Martinique Hundred — Gin, Suze, Pineapple juice, Lime juice, Orgeat
  • Comte de Sureau — Gin, Elderflower liqueur, Campari, Orange peel
  • Another Day in Paradise — Gin, Elderflower liqueur, Red wine, Pineapple juice, Lemon juice
  • Woodsman Sour — Eau de vie of Douglas Fir, Elderflower liqueur, Lemon juice
  • City of Gold Sling — Old Tom Gin, Demerara Rum, Absinthe, Peychaud's Bitters, Pineapple juice, Donn's Spices #2, Lime juice, Orgeat
  • Bohemian — Gin, Elderflower liqueur, Peychaud's Bitters, PInk grapefruit juice
Comments

"Oliver's Twist Created by Gary Regan for the Gourmet Magazine food-pairing challenge, 2004. Named for Garrett Oliver, brewmaster for the Brooklyn Brewery, and one of the other competitors.."