3⁄4 oz Absinthe, Letherbee
1⁄2 oz Aquavit, Linie
1⁄2 oz Orgeat
1⁄4 oz Lemon juice
Instructions

Build in a Pontarlier glass and top with crushed ice. Garnish with caraway seeds and serve with straws.

Cocktail summary
Created by
Maison Premiere, Brooklyn, NY.
Year
2014
Is an
authentic recipe
Curator
Not yet rated
Average
3.5 stars
(3 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Sweet with a sweet orgeat and I didn't have leatherbee fernet so I cut the branca fernet with a bit of cynar. Still nice and complex.
  • Very good cocktail! Made with meyer lemon instead of grapefuit and again according to this recipe. Best as written. A tiki cocktail for non-tiki drinkers. — ★★★★
Similar cocktails
Comments