Colleen Bawn

1 oz Rye, Rittenhouse 100
1 oz Yellow Chartreuse
1 oz Bénédictine
1   Whole egg
1 bsp Simple syrup
Dry shake for 10 seconds, then shake with ice for 15 seconds. Strain, and top with fresh grated nutmeg and/or cinnamon.
Upped the ingredients from 3/4 oz to 1 oz each, to better pair with the larger size of modern day eggs.
Resurrected by Murray Stinson (Zig Zag Cafe) and Paul Clarke
Similar cocktails

1 Comment