3⁄4 oz Apple brandy, St. George
3⁄4 oz Pineau des Charentes, Pierre Ferrand
3⁄4 oz Fino sherry, Lustau
3⁄4 oz Apple liqueur, American Fruits Bourbon Barrel Aged
1⁄2 oz Lemon juice
1⁄4 oz Honey syrup (1:1)
2 ds Apple bitters, Barkeep
1 spg Mint (garnish)
Instructions
Short shake all ingredients with ice, strain into an old fashioned glass filled with crushed ice. Garnish with slapped mint sprig.
Cocktail summary
Year
2020
Is the
author's original creation
Apple brandy, Pineau des Charentes, Fino sherry, Apple liqueur, Apple bitters, Lemon juice, Honey syrup, Mint
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic