1 oz Japanese Whisky, Nikka Coffey Grain
1 oz Byrrh (Grand QuinQuina)
1 twst Orange peel (as garnish)

Stir the Japanese Whisky, Quinquina, Gran Classico and chocolate bitters over ice.

Serve in an Old Fashioned glass over a large ice cube/sphere with an orange twist.

Cocktail summary
Created by
The Dorsey Bar in the Venetian Hotel and Casino in Las Vegas
Is of
unknown authenticity
Not yet rated
4.5 stars
(11 ratings)
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From other users
  • I think I'd go for 1 ds chocolate bitters rather than two. Otherwise... Wow!
  • Absolutely love this drink, one of the best ones I've ever had in Vegas.
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