1 1⁄2 oz Cognac
3⁄4 oz Lemon juice
1⁄4 oz Agave syrup
1 oz Champagne
Instructions

Muddle blackberries in shaker. Add cognac, lemon juice and agave syrup. Shake with ice. Strain into flute. Top with champagne.

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  • Made with honey instead of agave. That felt more coherent. Great drink. — ★★★★
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