"Combine in rocks glass. ... Add ice, stir, and if garnish isn't too frou-frouy twist a swatch of orange peel over the top and drop it in."

Cocktail summary
Posted by jaymc on 9/13/2016
Created by
David Wondrich
Is an
authentic recipe
Not yet rated
4 stars
(2 ratings)
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Made something like this with same quantities bourbon, Old Monk, Punt e Mes, ango and whiskied cherry (called it a Monkhattan). Was delicious. Can see it being less sweet with scotch.