Major Blunt

1 1⁄2 oz Blended Scotch
1 oz Sweet vermouth, Martini & Rossi
1⁄2 oz Jamaican rum
2 ds Orange bitters
Instructions

"Combine in rocks glass. ... Add ice, stir, and if garnish isn't too frou-frouy twist a swatch of orange peel over the top and drop it in."

Cocktail summary
Posted by jaymc on 9/13/2016
Created by
David Wondrich
Year
2015
Is an
authentic recipe
Reference

https://twitter.com/SirPatStew/status/635221277280763904

Curator
Not yet rated
Average
4 stars
(2 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Rob Roy 2 — Blended Scotch, Sweet vermouth, Orange bitters, Lemon peel
  • The MacGregor — Blended Scotch, Sweet vermouth, Apricot liqueur, Bitters
  • The Bitter Nipple — Blended Scotch, Sweet vermouth, Aquavit, Wormwood bitters, Lemon peel
  • Stone of Destiny — Blended Scotch, Sweet vermouth, Apricot liqueur, Ginger syrup, Orange peel
  • Wellspring — Blended Scotch, Sweet vermouth, Genepy, Bitters
  • Oakenshield — Scotch, Cynar, Walnut Liqueur, Salt
  • Spaghetti Western #2 — Bourbon, Sweet vermouth, Mezcal, Strega
  • Library Card — Scotch, Bonal Gentiane Quina, Cynar, Apricot liqueur, Orange peel
  • Under The Kilt — Blended Scotch, Applejack, Walnut Liqueur, Bitters, Pastis
  • Be Wise, Be Brave, Be Tricky — Bourbon, Coffee liqueur, Licor 43, Islay Scotch, Bitters, Water
Comments

Made something like this with same quantities bourbon, Old Monk, Punt e Mes, ango and whiskied cherry (called it a Monkhattan). Was delicious. Can see it being less sweet with scotch.