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Instructions

"Combine in rocks glass. ... Add ice, stir, and if garnish isn't too frou-frouy twist a swatch of orange peel over the top and drop it in."

Cocktail summary
Posted by jaymc on
Created by
David Wondrich
Year
2015
Is an
authentic recipe
Curator
Not yet rated
User rating
4 stars
(4 ratings)
Yields Drink

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From other users
  • Used Monkey Shoulder blended malt Scotch whiskey, Appleton V/X rum, Dolin sweet vermouth, and 1 oz each of Reagan 6 and Angostura Orange bitters. 4 stars
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Comments
asameshimae commented on 1/11/2019:

Made something like this with same quantities bourbon, Old Monk, Punt e Mes, ango and whiskied cherry (called it a Monkhattan). Was delicious. Can see it being less sweet with scotch.