2 oz Gin, Beefeater
1⁄2 oz Dry vermouth, Dolin

Stir with ice and strain into a coupe glass. Garnish with a grapefruit twist.

Cocktail summary
Created by
John Gertsen, Drink
Is an
authentic recipe
Not yet rated
4 stars
(13 ratings)
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From other users
  • I might overbalance the Dolin vs. the St-Germain — ★★★★★
  • Interesting sweetness + bite. For when a martini just seems too dry. — ★★★★
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Great recipe! Grapefruit twist is ideal but I made one with lemon too and that worked.

I make another drink that has an identical build but uses Cointreau (in place of Elderflower) and absinthe (in place of celery bitters) with an orange twist. I've heard it called a Foghorn, but there's a better known drink by that name as well. Reccomend checking that out if you like this!