2 oz Old Tom Gin, Ransom (infused; see note)
1⁄2 oz Pedro Ximénez Sherry
1⁄2 oz Orange juice
1 spg Rosemary (as garnish)
Instructions
Shake, strain, up, garnish.
Notes
Infused gin: "Combine 1 1/2 cups dried cranberries, 4 peels 2-inch peels of orange, and 1 bottle of Ransom Old Tom Gin. Let mixture infuse for 1 hour then strain back into an empty bottle."
Cocktail summary
Created by
Williams & Graham, Denver, CO.
Year
2013
Is an
authentic recipe
Old Tom Gin, Pedro Ximénez Sherry, Orange juice, Rosemary
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic