So sour that the lime seems to cover most other flavors unfortunately, although what's left would still be pleasant to cool down on a hot day.
Increasing Crème de Cacao to a full 1oz improves the balance slightly and lets the flavor rise a little above the sour lime.
So sour that the lime seems to cover most other flavors unfortunately, although what's left would still be pleasant to cool down on a hot day.
Increasing Crème de Cacao to a full 1oz improves the balance slightly and lets the flavor rise a little above the sour lime.