1 1⁄2 oz Branca Menta
1⁄2 oz Amaro, CH Distillery
1⁄2 oz Dark Crème de Cacao, Tempus Fugit
1 oz Stout (Stone Brewery Mint Coffee Milk Stout)
2 ds Mint Bitters, Fee Brothers
Instructions

Dry shake, wet shake, strain into a coupe

Cocktail summary
Year
2017
Is the
author's original creation
Curator
Not yet rated
Average
4.5 stars
(3 ratings)
YieldsDrink
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From other users
  • Pretty tasty: makes a better double IMO. — ★★★★
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