1 oz Rum, Denizen Merchant's Reserve
1 oz Rum (Gustoso or other grassy white rum)
1⁄2 oz Macadamia nut liqueur, Trader Vic's
3⁄4 oz Falernum (Tippleman's syrup)
1⁄4 oz Hibiscus Liqueur, FruitLab
1 spg Mint (Garnish)
Instructions

Shake and pour over crushed ice. Garnish.

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