a pickled twist on a martini
|1||oz||Bianco Vermouth, Dolin|
|1||oz||Salt Solution (pickle brine, see note)|
Combine ingredients in a glass or shaker with ice, stir until cold, strain into coupe or martini glass. Garnish with a sprig of dill, slice of pickle
Homemade pickle brine is the salt solution. My brine is vinegar, kosher salt, dill, chili flakes, garlic, black peppercorns. The salty/spicy of the brine is a nice foil for the sweetness of the vermouth and the juniper of the gin. Delicious!
I made some homemade pickles that are addicting, we are always trying to figure out ways to incorporate new ingredients to cocktails!