2 oz Pineapple rum, Plantation Stiggins' Fancy
3⁄4 oz Cynar
1⁄3 oz Herbal liqueur, Yellow Chartreuse
1⁄3 oz Ginger syrup (Belvoir cordial)
Instructions

Stir in rock glass with ice, cherry+orange peel twist as garnish, serve

Notes

Cordial shines after Cynar roudness and bitterness, very soft notes of Chartreuse.

Cocktail summary
Year
2018
Is the
author's original creation
Curator
Not yet rated
Average
4 stars
(4 ratings)
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From other users
  • Something about this combo really brings out the pineapple in the Stiggin's.
  • Burnt sugar — ★★★
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