Word to Your Cardamom

1 oz Tequila
1 oz Mezcal
34 oz Lime juice
12 oz Simple syrup (cardamom-infused)
14 oz Chinato
1 wdg Lime (as garnish)
Instructions
Shake, strain, rocks, garnish.
Notes
Cardamom syrup: combine six grams toasted cardamom with one cup each sugar and water and stir over medium heat. Let cool, strain, and bottle.
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