|1 1⁄4||oz||Fernet Branca|
|1 3⁄4||oz||Bianco Vermouth, Cinzano|
|1||spg||Mint (smacked, as garnish)|
Stir, strain, straight up, cocktail glass, smack mint on palm and lay on surface as garnish
From other users
- Strong Fernet presence. A bit chocolaty, if you use your imagination. Good drink for a Fernet lover. Plenty sweet with Bianco. Nicely dry and complex with fin
- Excellent with cocchi americano substituted for the white vermouth.
- sweet and minty... weird