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Et Moi Je Te Dis Maud

1 1⁄2 oz Armagnac
1⁄4 oz Herbal liqueur, Yellow Chartreuse
1⁄4 oz Maraschino Liqueur, Luxardo
1 ds Fig bitters
Instructions

Stir; strain; Nick & Nora.

History

This is Franky Marshall's take on the 1929 original that called for Izarra Jaune (a yellow Basque liqueur).

Cocktail summary
Created by
Maud Loty
Year
1929
Is an
altered recipe
Reference

https://punchdrink.com/recipes/et-moi-je-te-dis/

Curator
Not yet rated
User rating
3.5 stars
(3 ratings)
Yields Drink

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  • Made with cognac and Bolivar bitters. Rich.
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