3 oz Rum
4 lf Mint
4 lf Basil
5 sli Lime
1 T Sugar
Instructions

Muddle leaves with lime and sugar, add rum, shake, strain into ice-filled rocks glass.

Cocktail summary
Created by
Excelsior Bar, Boston, MA.
Year
2004
Is an
authentic recipe
Curator
Not yet rated
Average
3.5 stars
(3 ratings)
YieldsDrink
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From other users
  • Substute 3 tsp monk fruit for sugar
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