2 oz Amontillado Sherry
1⁄2 oz Curaçao, Pierre Ferrand Dry Curaçao
1⁄4 oz Lemon juice
1⁄4 oz Simple syrup
1 dr Menthol tincture
Instructions
Shake, strain over crushed ice in a double rocks glass, garnish with mint and an orange half wheel.
Cocktail summary
Created by
Morgan Schick, Trick Dog, San Francisco, CA.
Year
2014
Is an
authentic recipe
Amontillado Sherry, Curaçao, Genever, Menthol tincture, Lemon juice, Simple syrup
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
I feel like this would be quite refreshing on a hot August night.