Instructions
Stir ingredients over ice. Strain into coupe and garnish with edible flowers.
Notes
I used Cocchi Americano instead of Lillet -- feel like one can never go wrong with that route.
Cocktail summary
Created by
Pablo Moix (according to the Chareau website)
Year
2013
Is an
authentic recipe
Reference
Gin, Herbal liqueur, Aromatized wine
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic