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Basil Gimlet

Posted by endless_optimism.
6 lf Basil (one as garnish)
2 oz Gin, Plymouth
1⁄2 oz Agave syrup
3⁄4 oz Lime juice
Instructions
Muddle basil with agave and lime. Add ice and gin. Shake, strain, serve up. Garnish with spanked basil leaf.
Notes
Recipe from Brick & Bottle in San Francisco uses 1 3/4 oz Plymouth Gin, and simple syrup instead of agave nectar.