Corpse Defiler #1
Created & posted by Rafa García Febles, NYC..
1 1⁄2 | oz | Islay Scotch |
1⁄2 | oz | Kirschwasser |
1⁄2 | oz | Sweet vermouth, Carpano Punt e Mes |
1⁄4 | oz | Cherry Liqueur |
1 | twst | Grapefruit peel |
Instructions
Stir, strain, rock or up, twist.
1 1⁄2 | oz | Islay Scotch |
1⁄2 | oz | Kirschwasser |
1⁄2 | oz | Sweet vermouth, Carpano Punt e Mes |
1⁄4 | oz | Cherry Liqueur |
1 | twst | Grapefruit peel |