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224 found Showing cocktails with ingredient Carpano Antica Formula

A Spontaneous Libation for your Consideration

From the Knowledge Vault

Amari & bitter friends: an update

Prior to The Great Site Update of Christmas 2014, we published a list of amari hidden under a link on the recommended brands page. We have put some time and thought into our bitter friends, and have split the list into our top dozen or so recommendations, plus a list of other amari that are available.

Some amari are easy to find; others ... not so much. There are hundreds of amari that aren't even imported to the US. Look for amari at larger liquor stores, or specialty stores in the Italian section of your city.

Click »»» Amari & friends ««« to read more, also available under RESOURCES.

 

Recent Additions

  • Calexico — Aquavit, Rye, Herbal liqueur, Bitters, Ancho Reyes Verde chile liqueur, Lemon peel
  • Rare Hearts — Cognac, Bourbon, Herbal liqueur, Cardamom bitters, Lemon juice, Vanilla syrup
  • Long Peninsula Iced Tea — Light rum, Curaçao, Cola, Lime juice, Simple syrup, Brewed Tea
  • Blueberry Patch — Rye, Ginger liqueur, Blueberry syrup
  • Rhubarbaration — Bourbon, Zucca, Rhubarb syrup

Recent Discussion

  • Re Calexico, 17 minutes 52 seconds ago Mixed up in Na… commented:

    This is a remarkably well-balanced and interesting drink with a bit of heat in the finish. Substituted Tattersall aquavit and Old Forester 100-proof rye, as that is what we had on hand.

  • Re Poppies in October, 3 hours ago BamBoozled commented:

    Tasty AF. Used Rittenhouse rye and subbed Italicus liquor for black tea liquor

  • Re Stigmata, 19 hours 46 minutes ago lesliec commented:

    I agree with a previous comment about being 'thin'. Maybe swap amaro/vermouth quantities? But it's pleasant anyway.

  • Re Meatpacker, 2 days ago Biff Malibu commented:

    Cut the bitters - they are out of place.

  • Re Jakarta Mai Tai, 2 days ago Craig E commented:

    So glad you tried it and you liked it! The recipe is built quite directly on the modern version of the Trader Vic Mai Tai, including the nutty curry-leaf syrup in the place of orgeat and even the split rums.