Absinthe Colada

1 oz Absinthe, Mansinthe
12 oz Martinique Rum, Rhum JM Blanc
1 oz Pineapple juice
1 oz Coconut syrup (3 parts coconut cream : 1 part coconut milk)
1 t Crème de Menthe
1 spg Mint (as garnish)
Shake, strain over crushed ice in a Collins or hurricane glass, garnish with slapped mint.
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DrunkLab's picture

It seems likely that Maison

It seems likely that Maison Premiere's house coconut mix is three parts coconut cream to one part coconut milk, the same as Donna and, I believe, a few other Brooklyn establishments. I've updated accordingly. I'll check with the MP guys later to make sure.