Bait and Switch

1 1⁄2 oz Gin
1⁄2 oz Bianco Vermouth, Imbue Bittersweet vermouth
1⁄2 oz Rhubarb Cordial
1⁄4 oz Aromatized wine, Imbue Petal & Thorn
1⁄4 oz Simple syrup (1:1 ratio)
1 twst Lemon peel
Instructions

Combine all ingredients in a mixing glass
filled with ice. Stir until well chilled. Strain
into a chilled cocktail glass and garnish.

Notes

Just the right amount of sweetness to start then
opening up to more complex flavors of the
vermouth and gin. Great lingering sipper.

History

Developed this recipe after finding a bottle of Rhubarb Cordial at the liquor store one day.

Cocktail summary
Created by
Paul Ritums, Local 360, Seattle, WA
Year
2011
Is the
author's original creation
Curator
Not yet rated
Average
4.5 stars
(3 ratings)
YieldsDrink
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