1 1⁄2 oz Old Tom Gin, Ransom
              1 oz Aromatized wine, Cocchi Americano
              1⁄2 oz Apricot liqueur, Marie Brizard Apry (scant)
              1 ds Grapefruit bitters, Scrappy's Grapefruit (or Fee's)
              1 ds Bitters, Bitter Truth Jerry Thomas’ Own Decanter (or Angostura)
          Instructions
    
          Stir, strain, rock, twist.
Notes
    
          Aromatic & lovely. Hayman's Old Tom can't be substituted here; Ransom's is intensely aromatic, malty, and drier.
History
    
          Riff on the Charlie Lindbergh cocktail (Savoy) showing off the Cocchi Americano and Ransom Old Tom Gin. Included on the menu at Portland's Teardrop Lounge.
Cocktail summary
        Created by
    
          Chris Amirault, eGullet forums.
    
      Year
    
          2012
    
      Is an
    
          authentic recipe
    
      Old Tom Gin, Aromatized wine, Apricot liqueur, Grapefruit bitters, Bitters
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4
12