1 1⁄2 oz Bourbon, Bulleit
3⁄4 oz Campari
3⁄4 oz Sweet vermouth
1⁄4 oz Fernet Branca
6 dr Celery bitters, Bittermens Orchard Street Celery Shrub

No instructions provided with recipe. I built this in a mixing glass over ice. Stir, strain into coupe or similar. Garnish with lemon if desired.

Cocktail summary
Created by
Matt Pfohl
Is an
authentic recipe
Not yet rated
3 stars
(5 ratings)
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From other users
  • Ok
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I have to agree with a previous comment - this drink is 'ok' but that's about all. There's nothing really wrong with it; it just doesn't stand out. Might be worth trying again with a spoon of simple or gomme syrup to give it a better mouthfeel.