1 1⁄2 oz Bourbon
3⁄4 oz Sweet vermouth
1⁄2 oz Amer Picon
1⁄3 oz Ginger Brandy, Jacquin's (or Domaine de Canton)
Instructions

Build in an ice-filled rocks glass and stir.

Cocktail summary
Created by
Stew Ellington
Is an
authentic recipe
Curator
Not yet rated
Average
3.5 stars
(3 ratings)
YieldsDrink
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