Dorflinger Revisited

A major revamping of the Dorflinger cocktail
2 oz Gin, St. George Terroir (Perhaps a lighter gin, such as Tanqueray Ten or Martin Miller)
38 oz Absinthe, St. George
4 ds Orange bitters
1 twst Orange peel
1 twst Lemon peel
Combine the gin, absinthe, and bitters into an ice-filled mixer, shake until cold. Strain into a cold Old Fashion glass. Express the oils from the orange and lemon peels, and drop peels in glass. Add a large ice cube if desired..
Strong star anise and wormwood notes
From other users
  • Be cautious with the absinthe; needs more of a citrus taste. Lemon? Other bitters? — ☆☆☆
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