2 1⁄2 oz Vodka (dill-infused (see notes))
1⁄4 oz Dry vermouth
1⁄4 oz Bianco Vermouth
1 ds Lemon bitters
Instructions
Stir; up; garnish with 5 drops of olive oil & large green olive
Notes
Dill-infused vodka: infuse 1 cup of vodka with 50 grams of fresh dill overnight; strain and use within 24 hours
Cocktail summary
Created by
Alex Tubero, Opto, New York City, USA
Is an
authentic recipe
Vodka, Dry vermouth, Bianco Vermouth, Lemon bitters
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic