Copy

Slow Burn

3⁄4 oz Mezcal, Del Maguey Vida
3⁄4 oz Tequila, Ocho Blanco
1⁄2 oz Luxardo Bitter
1⁄2 oz Aperol
1 oz Sweet vermouth, Carpano Punt e Mes
1 bsp Kirschwasser, Luxardo
1 pn Salt
1 twst Lemon peel
Instructions

Stir and strain over a big rock in OF glass. Add the garnish.

Notes

Delightful bitter sweet agave take on the negroni.

Cocktail summary
Year
2013
Is the
author's original creation
Curator
Not yet rated
User rating
4 stars
(6 ratings)
Yields Drink

From our sponsors

Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • La Avenida — Mezcal, Aperol, Sweet vermouth, Dry vermouth, Orange peel
  • Muerte o Gloria — Aperol, Mezcal, Sweet vermouth, Orange cream citrate, Grapefruit peel
  • Smoke In The Well — Mezcal, Manzanilla sherry, Amaro Montenegro, Campari
  • MVM — Mezcal, Sweet vermouth, Amaro Montenegro, Peach bitters, Gomme syrup
  • Porque no los dos? — Mezcal, Sweet vermouth, Campari, Gran Classico, Lemon peel
  • La Savane — Aromatized wine, Rhum Agricole, Mezcal, Swedish Punsch, Orange bitters, Orange peel
  • Oaxacan Cocktail — Mezcal, Campari, Sweet vermouth, Lemon peel
  • The Dry Season — Mezcal, Tequila, Aromatized wine, Aperol
  • Babbling Hook — Mezcal, Sherry, Amaro Montenegro
  • Plaza de Armas — Mezcal, Rum, Sweet vermouth, Ancho Reyes chile liqueur, Orange bitters, Hellfire Habanero Shrub
Comments