Skip to main content
1 1⁄2 oz Pisco (strawberry-infused; see note)
1⁄2 oz Campari
3⁄4 oz Lime juice
1⁄4 oz Pineapple syrup (Small Hand Foods)
1 Strawberry (as garnish)
Instructions

Shake, strain, up or rocks, garnish.

Notes

Steep 16 oz of chopped strawberry overnight in a quart of three parts pisco, one part Campari, and one part Maraschino. Strain.

History

Strawberry take on the Riviera.

Cocktail summary
Created by
Rafa García Febles, NYC.
Year
2015
Is the
author's original creation
Curator
Not yet rated
User rating
Not yet rated
Yields Drink

From our sponsors

Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Gabriella — Pisco, Simple syrup, Lemon juice, Strawberry, Salt
  • Lucky Guess — Cachaça, Raspberry liqueur, Averna, Grapefruit bitters, Lemon juice
  • Brazil de Colorado — Cachaça, Blackberry liqueur, Limoncello, Lemon juice
  • Eve's Vacation — Pisco, Fig liqueur, Bitters, Strega, Lime, Grenadine
  • Helen the Pacific — Demerara Rum, Rhum Agricole, Maraschino Liqueur, Allspice Dram, Falernum, Lime juice, Grenadine, Simple syrup
  • Pear-Ginger Batida — Cachaça, Pear eau de vie, Ginger liqueur, Lime, Grenadine, Cherry juice
  • Ginger Batida aka Ginger Caipirinha — Cachaça, Ginger liqueur, Lime juice, Cherry juice, Grenadine
  • Trade Secret — Kirschwasser, Jamaican rum, Maraschino Liqueur, Lime juice
  • Knickerbocker — Rum, Orange Curaçao, Lemon juice, Raspberry syrup
  • Bison in the City — Bison grass vodka, Orange bitters, Cranberry syrup, Meyer lemon juice
Comments