1 1⁄2 oz Haitian Rum, Barbancourt 8
              1⁄3 oz Dry apricot brandy (Apricot eau de vie)
              1 oz Orange vermouth, Martini & Rossi Fiero
              1⁄4 oz Maraschino Liqueur
              1⁄8 oz Orange flower water
              
              7 dr Orange cream citrate
          Instructions
    
          Stir, strain, coupe.
Notes
    
          Martini fiero is a kind of grapefruit aperitivo.
I've used Barbancourt 50% 11y from silver seal.
Maraschino and apricot eau de vie work very well.
Cocktail summary
         
Year
    
          2021
    
      Is the
    
          author's original creation
    
      Haitian Rum, Orange vermouth, Dry apricot brandy, Maraschino Liqueur, Bitters, Orange cream citrate, Orange flower water
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic