1 1⁄2 oz Cardamaro
3⁄4 oz Aromatized wine, Cocchi Americano
1⁄4 oz Amaro Sibilla
2 oz Tonic water
1 twst Orange peel
Instructions
Build in a highball, top with tonic water, garnish with twist, serve with straw.
Cocktail summary
Created by
Matthew Schrage, The Blue Room, Cambridge, MA.
Year
2013
Is an
authentic recipe
Cardamaro, Aromatized wine, Amaro Sibilla, Tonic water, Orange peel
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4.75
4