Intro to Aperol

2 oz Aperol
1 oz Gin
34 oz Lemon juice
14 oz Simple syrup
1 ds Bitters, Angostura
1 twst Orange peel (as garnish)
Instructions
Stir, strain, straight up, cocktail glass, garnish
Notes
Some may prefer this with less or no simple syrup.
From other users
  • Delicious without the simple — ☆☆☆☆☆
  • A bit sweet, the simple could probably be omitted. The name is fitting. — ☆☆☆☆
  • Very tasty. Like a sweetened grapefruit juice. — ☆☆☆☆☆
  • Made without the simple. Very good. — ☆☆☆☆
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